Lunchtime bookings now being taken
for Sunday, March 22nd 2009

Mothering Sunday Lunch CREAM OF TOMATO SOUP SALMON AND PRAWN SALAD Served on a bed of salad with marie rose sauce ASPARAGUS , BUFFALO MOZARELLA AND CHORIZO SALAD With a sweet balsamic dressing HOMEMADE CHICKEN LIVER PATE' Blended with herbs ,garlic and brandy served with a redcurrant dressing ~~~~~~~~~~~~~~~~~~~~~~~ ROAST BEEF Served with roast gravy and Yorkshire pudding ROAST LEG OF PORK Served with sage and apricot stuffing and roast gravy FILLET OF SALMON Served on a smoked haddock and baby broad bean risotto FILLET OF CORN FED CHICKEN Presented on a bed of spring greens, baby potatoes and smoked bacon. MUSHROOM FETTUCINI Served in a gruyere cheese sauce garnished with sun dried tomatoes and fresh parmesan ~~~~~~~~~~~~~~~~~~~~~~~ RASPBERRY PAVLOVA WHITE CHOCOLATE CHEESECAKE CHEESE AND BISCUITS CHOCOLATE BROWNIES £15.25 per person PLEASE ASK, AT THE BAR TO RESERVE YOUR TABLE

Please also see the following::
::  Food Menu
::  Wine Menu
::  Opening Times

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