Evening bookings being taken now for Thursday, February 14th 2008

Valentines Night Dinner SEAFOOD GRAZING BOARD FOR TWO Selection of fresh and smoked fish served with warm bread and dripping sauces BUTTERNUT SQUASH AND PARMA HAM SOUP Garnished with parsnip chips MEDALLIONS OF FILLET BEEF Served on a wild mushroom and fresh parmesan risotto with a Port wine and veal reduction DARK AND WHITE CHOCOLATE PUDDING served with a fresh strawberry compot FRESH FILTER COFFEE AND CHOCOLATES £20 per person To include free glass of Champagne PLEASE ASK, AT THE BAR TO RESERVE YOUR TABLE

Please also see the following::
::  Food Menu
::  Wine Menu
::  Opening Times

::  Why not add this page to your favourites.